Aimo MoroniInterviewed April 2009
Aimo Moroni is chef/patron of the long established Il Luogo di Aimo e Nadia in Milan, which currently has two Michelin stars.
Chef interviews
Click on a chef below to read the full interview or find a chef using the drop down filter below
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Phil HowardInterviewed March 2009
Phil Howard is chef and owner of The Square, which has long been one of London's top restaurants, holding two Michelin stars in 2009.
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Jun TanakaInterviewed February 2009
Jun Tanaka is the talented chef at The Ninth, after having been head chef of Pearl in Holborn. He has had a long career in some of the most prestigious kitchens in London, and is a regular on TV these days.
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Stephen HarrisInterviewed January 2009
Stephen Harris is chef/patron of The Sportsman in Kent, which has some of the most exciting food in the UK and has a well deserved Michelin star.
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Omno KokmeijerInterviewed December 2008
Omno is head chef of the Ciel Bleu, which in 2009 was the only two star restaurant in Amsterdam.
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Christian BauInterviewed October 2008
Gifted 3 star chef cooking in Germany near the Luxembourg border. I had dazzling food there in 2008, one of my best ever 3 star meals.
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Heinz BeckInterviewed October 2008
Heinz Beck is the chef at the 3 star restaurant in Rome: Pergola.
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Jean-Christophe Ansanay-AlexInterviewed July 2008
Jean-Christophe has for some time been a highly respected two Michelin star chef in Lyon at Auberge de l'Ile.
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Lionel RigoletInterviewed April 2008
Lionel Rigolet is the head chef at Comme Chez Soi, the iconic restaurant in Brussels with a history dating back to 1926.