This restaurant has now closed. Alain Ducasse has reopenied in New York in 2007 at Adour at the St Regis hotel, on 5th Avenue and 55th Street.
The type of cuisine served at this restaurant
Typical price for three courses and modest wine
What I actually paid on this particular visit
Calculated from overall rating/average price: £££££ is best, £ least good
Score for the food from 1 to 20, with 20 being world class
This restaurant has now closed. Alain Ducasse has reopenied in New York in 2007 at Adour at the St Regis hotel, on 5th Avenue and 55th Street.
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