Your search for 'hedone' returned 41 results.

Hide - 2018 June

Hide opened in April 2018, and is split over three floors, the casual “Ground” at street level, the main restaurant “Above”, which looks out over Green

Hibiscus - 2014 November

Hibiscus will close permamently on 1st October 2016. At this particular meal we went for the set lunch, which is very reasonably priced at £49.50 for three courses, half a

Hedone - 2019 February

Editor's note: After eight years, Hedone closed on 1st June 2019. It will be missed. To make great food, start with great ingredients. This may seem self-evident, yet it is

Frenchie - 2016 February

Porters, owned by the Earl of Bradford, was a fixture in Covent Garden for decades, and had a sister restaurant, the Covent Garden Grill. These served traditional British food for

Five Fields - 2020 March

Five Fields opened in a quiet Chelsea street in May 2013. It was set up by Taylor Bonnyman, who had worked as a chef at Corton in New York. He leads the kitchen, along with head

Cliveden - 2014 May

Editor's note: in October 2018 it was announced that head chef Andre Garrett would move to the Corinithia hotel in London. The country house Cliveden (“valley among

Chrysan - 2012 September

Chrysan closed at the end of March 2013, after just six months. Chrysan opened in September 2012, part of the Hakkasan group, serving Japanese food rather than their usual Chinese

Charlie's at Browns

Brown's hotel, owned by Rocco Forte, has switched formats for its flagship dining room after a year from the talented Heros de Agostinis at Beck at Browns. From September 2019 the

Caphe Guests - 2015 June

Almost opposite Hedone is this Vietnamese restaurant, directly on the high road. The dining room is quite smart, with wooden floor and prints decorating the walls. Its menu

Bonhams - 2016 January

Bonhams is located in the main offices of the auction house on Bond Street, though it has its own dedicated entrance accessed via Haunch of Venison Yard. There is a bar downstairs

Bonhams - 2015 March

The auction house Bonhams established a London restaurant to the public in February 2015, initially open only for breakfast and lunch.  You can access the restaurant, as

Blandford Comptoir - 2016 October

Blandford Comptoir was opened in May 2016 by Xavier Rousset, former head sommelier at Le Manoir au Quat’ Saisons and co-founder of Texture and 28/50. The head chef here is

Bibendum - 2020 October

The Michelin House (Bibendum) building in South Kensington was the home of the Michelin tyre company, built in 1911 in just five months. The company vacated the building in 1985

Bibendum - 2017 May

Bibendum become an iconic London restaurant under Simon Hopkinson, the gifted chef hired by Terence Conran in 1987 to run it. Located in the old Michelin corporate building, the

Beck at Browns - 2018 May

Heinz Beck runs three Michelin starred Pergola in Rome, and has a series of other restaurants, such as Beck in Tokyo. Beck at Browns opened in April 2018 with Heros de Agostinis

Aulis London - 2021 June

Aulis is a tiny six seat restaurant in a Soho side street, showcasing the food of Simon Rogan from L’Enclume. The format is simple: a no-choice tasting menu with paired

Antidote - 2014 March

In a pedestrianised cobbled alley just off Carnaby Street, Antidote is not a new restaurant (it opened in 2006) but in March 2014 it underwent a complete change in the kitchen

Antidote - 2014 July

This meal began with an amuse-bouche of buttermilk with pickled cucumber and cucumber sorbet was pleasant and refreshing, if not exciting (13/20). Things got more interesting with

AL's Place - 2016 May

I first ate the food of chef Aaron London at the late lamented Ubuntu in Napa Valley. Mr London had a troubled childhood and first developed an interest in cooking as a

Admiral Codrington - 2012 February

This fifty seat gastropub is named after Sir Edward Codrington, who fought at the Battle of Trafalgar and was later made an admiral. It is situated between Sloane Square and South