Cuisine | Review | Price | Value | Rating | Stars |
Indian | 01/02/2008 | £85pp | ££££££ | 13/20 | |
British | 11/03/2017 | £95pp | ££££££ | 13/20 | |
Italian | 23/10/2011 | £105pp | ££££££ | 13/20 | |
Fusion | 18/04/2016 | £110pp | ££££££ | 13/20 | |
Norwegian | 27/06/2016 | £135pp | ££££££ | 13/20 | |
French | 02/08/2011 | £180pp | £££££ | 13/20 | |
Japanese | 07/04/2012 | £190pp | £££££ | 13/20 | |
Korean | 10/04/2017 | £195pp | £££££ | 13/20 | |
Italian | 18/11/2016 | £210pp | £££££ | 13/20 | |
Chinese | 01/06/2008 | £40pp | £££££ | 12/20 |
Name of restaurant |
Rasoi Vineet Bhatia, London, United Kingdom |
Carters of Moseley, Birmingham, United Kingdom |
Quattro Passi, Massa Lubrense, Italy |
Piment, Hamburg, Germany |
Statholdergaarden, Oslo, Norway |
Jaan, Singapore, Singapore |
Usukifugu Yamadaya, Tokyo, Japan |
Gaon, Seoul, Korea, South |
Combal Zero, Rivoli, Italy |
China Blue, Tokyo, Japan |
10 Lincoln Street, London, SW3 2TS, United Kingdom
Indian
01/02/2008
£85pp
13/20
2c St Mary's Row, Birmingham, B13 9EZ, United Kingdom
British
11/03/2017
£95pp
13/20
13/N 80061 Massa Lubrense, Massa Lubrense, Italy
Italian
23/10/2011
£105pp
13/20
Rådhusgata 11, Oslo, 0151, Norway
Norwegian
27/06/2016
£135pp
13/20
Level 70 Equinox Complex, Singapore, 178882, Singapore
French
02/08/2011
£180pp
13/20
4-11-14 Nishi-Azabu, Tokyo, Japan
Japanese
07/04/2012
£190pp
13/20
Piazza Mafalda Di Savoia, Rivoli, 10098, Italy
Italian
18/11/2016
£210pp
13/20
2024 /Current |
2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 |
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | |||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | ||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | |||||||||||||||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | |
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | |||||||||||||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | ||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | ||
|
N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A | N/A |
Name of restaurant |
Rasoi Vineet Bhatia, London, United Kingdom |
Carters of Moseley, Birmingham, United Kingdom |
Quattro Passi, Massa Lubrense, Italy |
Piment, Hamburg, Germany |
Statholdergaarden, Oslo, Norway |
Jaan, Singapore, Singapore |
Usukifugu Yamadaya, Tokyo, Japan |
Gaon, Seoul, Korea, South |
Combal Zero, Rivoli, Italy |
China Blue, Tokyo, Japan |